Month: October 2023

So you want to learn about canning? Before you go all canning rebel on your family and friends, let’s start by learning how to can without the fear of potentially, maybe… probably making someone sick or doing all this work just to have the food that you took so much...

In our journey towards the homesteading lifestyle, there’s a key element we often overlook – the impact of our diet on our overall well-being. At 2 Gals Homesteading, we’re always on the lookout for ways to live a healthier and more sustainable life. Today, we’re diving into the world of...

If you’re someone who loves a good cooking adventure and hates waste, this blog post is perfect for you. We’ll take a culinary journey into the world of pumpkin seeds, exploring their deliciousness and health benefits. Along the way, we’ll sprinkle in some American history, giving you a full plate...

Potatoes are a versatile and essential staple in many homestead kitchens. Whether you’ve cultivated a small garden or a vast plot of land, the satisfaction of harvesting your own potatoes is unmatched. But what do you do when you have more potatoes than you can consume in a short time?...

Delve into the world of baking mixers! Learn about the history, choose between hand and stand mixers, and master the art of using attachments. Elevate your baking game with our expert tips....

Homesteading is all about self-sufficiency, sustainability, and making choices that promote the well-being of your family and the environment. It’s a lifestyle that encourages us to grow our own food, raise animals, and reduce our reliance on commercial products. Yet, there’s one aspect of homesteading that often gets overlooked—the cookware...

Introduction: On a homestead, the connection to the land and the animals that inhabit it is profound. One beautiful way to honor this connection and make the most of every resource is by crafting homemade bone broth. This versatile elixir, rich in flavor and nutrients, not only enhances your culinary...